admin2021-10-10T10:12:18-07:00
La Ribbolita
12 ounces day old crusty bread ( cut in cubes)12 ounces dried white beans (soaked overnight)12 ounces black cabbage (shredded)12 ounces savoy cabbage (shredded)10 ounces swiss chard leaves (shredded)2 medium potatoes (cubed)1 Tablespoon tomato paste (*OR substitute with peeled chopped tomatoes*)2 cups peeled chopped tomatoes* (*used as a substitute for tomato paste*)fresh thyme2 bay leaves2 garlic cloves1 large onion (diced)2 large carrots (diced)2 celery stalks (diced)6 Tablespoons Secolari Extra Virgin Olive Oil (more for drizzling)Secolari Wild...