fbpx

Secolari Family Recipes

Stuffed Pears in Blue over Mixed Greens

Stuffed Pears in Blue over Mixed Greens

4 borsch pears (cut in half lengthwise)1 tablespoon KGBees honey1 cup crumbled blue cheese8 walnutsmixed greensfreshly ground black pepperSecolari Blood Orange Olive OilSecolari Champagne Mimosa Vinegar Preheat oven to 400F. Oil a glass baking pan, or use parchment paper.Place the pears in the dish. Drizzle some honey on top; bake for 10-20 minutes until just tender. Cool slightly; with a teaspoon remove the seeds in the center. Add the blue...

Read more...

Eggs en Cocotte

Eggs en Cocotte

2 tablespoons Secolari Arbosana Olive Oil4 tablespoons grated parmesan cheese16 ounces creme fraiche8 ounces boursin cheese1 tablespoon minced fresh chivefreshly ground black pepper6 large eggsrustic bread Preheat oven to 375F. Oil the small ramekins. Sprinkle the ramekins with Parmesan cheese.In a bowl, fold the crème fraiche, cheese, chive, and black pepper together. Fill the ramekins ¾ of the way with t crème fraiche and cheese mixture. Nestle in a cracked egg in the middle of each ramekin....

Read more...

Braciole alla Messinese

Braciole alla Messinese

8 slices pork medallions (pounded to 1/4 thick)1/2 pound sharp imported provolone cheese1 cups bread crumbs ((add an extra 1/2 cup if desired))1 cup grated pecorino and/or parmesan cheese1/2 cup Secolari Sicilian Blend Olive Oil1 bunch italian parsley (roughly chopped)2 garlic cloves (roughly chopped)pinch Secolari Wild Porcini Sea Saltfreshly ground black pepperpinch red pepper flakesSecolari White Balsamic Vinegar In a small food processor add the garlic and parsley and pulse a few times. In a large bowl,...

Read more...

Skillet Potatoes with Onion, Tomatoes and Feta

Skillet Potatoes with Onion, Tomatoes and Feta

4 tablespoons Secolari Arbosana Olive Oil1 large red onion (thinly sliced)20 grape tomatos (cut in half lengthwise)3 garlic cloves (minced)1/2 teaspoon dried oregano1 teaspoon Secolari Roasted Garlic Sea Saltfreshly ground black pepperpinch of red pepper flakes1 pound mini multi-colored potatoes (sliced 1/4 inch thin or thinner)2 ounces crumbled feta1/2 bunch fresh italian parsley (roughly chopped)Secolari Balsamic Vinegar (drizzled) Side DishGreek

Read more...

Small Meatballs with Lemon, Red Onion & Yogurt Sauce

Small Meatballs with Lemon, Red Onion & Yogurt Sauce

Meatballs

1 pound ground beef (85%-90% lean)2 red onions (grated and seperated)1 teaspoon paprika1 lemon (for zesting)Secolari Roasted Garlic Sea Saltfreshly ground black pepperpinch of red pepper flakes1/2 teaspoon oregano3 tablespoons Secolari Lemon Olive Oil ((add an extra tablespoon if desired))1 lemon (thinly sliced)

Yogurt Sauce

1 cup greek yogurtminced mint1 minced garlic clovepinch of paprikaSecolari Wild Porcini Sea Saltdrizzle of Secolari Lemon Olive Oilfreshly ground black pepper AppetizerGreek

Read more...
0
YOUR CART
Your cart is emptyReturn to Shop
Calculate Shipping
Apply Coupon