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Secolari Family Recipes

Focaccia Bread Recipe

Easy Focaccia with Olives

Focaccia is a delicious Ligurian flatbread, a well-known snack throughout Italy.  It is sold in bakeries by the slice or larger pieces. This focaccia should be crispy on the edges, yet soft in the middle. Chef Alba

Rosemary and Caramelized Onion Sun-Dried Tomato Focaccia

Focaccia is a delicious Ligurian flatbread, a well-known snack throughout Italy. It is sold in bakeries by the slice or larger pieces. This focaccia should be crispy on the edges, yet soft in the middle....

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Best Selling Products

Top 10 Best Selling Products On Secolari® in July 2019

Ranked number one. Secolari Traditional Aged Balsamic Vinegar is made from Trebbiano or Lambrusco grapes and aged at least 18 year in Modena Italy. This balsamic is rich, smooth, deep, and velvety and has the right amounts of sweetness, spice, hints of wood and bite. It is perfect for salads, meats and vegetables. Secolari Basil Olive Oil is one of our top seller. This olive oil is a fused oil, fragrant with herbal aromas and bursting with the...

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Everything You Need To Know About Secolari® Balsamics and Vinegars

Secolari®️ Vinegar

All of Secolari®️ branded vinegar originate from a small organic family farm in California, and are made in limited batches. Each vinegar starts with hand-selected, hand-picked fruits, herbs, or peppers. The fruits, herbs or peppers are placed in small vats along with an organic Kosher base vinegar. The "Mother" is then added to promote fermentation. The "Mother" is developed from the original batches. The infusion is then taken through a "mild" fermentation process that takes several months to complete. Two more secret...

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The Ultimate Guide About Red & White Wine Vinegar: Shelf Life, Storage, Expiration, Uses & Health Benefits

We all know how challenging it is to finding a quality wine vinegar in today’s market. The quality of vinegar generally depends on the quality of raw material used, the species of acetic acid bacteria, the acetification system followed, the type of wood barrels and the aging process.

Quality Analysis of Wine Vinegar

Wine vinegar is the product obtained by acetic fermentation of wine. Wine vinegar can be produced by means of two different acetification processes: either a surface or a submerged...

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