Jalapeno Mustard with Whiskey, 11.25 oz, Modest Heat with California Jalapeno Pepper

Description

We’ve perfected the craft of producing mouthwatering mustards

Made with California Jalapeno peppers and Tennessee Whiskey, Secolari Jalapeno with Whiskey Mustard has multiple layers of flavor. It has a modest, smoky heat with a spark of whiskey. It is perfect for ham, devilled eggs, and tuna and potato salads This mustard is gluten free and vegan tolerant.

All-natural, California Made

Our mustards hail from Northern California.They are made with the freshest, all-natural fruit, spices, and vegetables from California farms. Each ingredient is selected at the height of its flavor and is carefully prepared. The recipes for each mustard are expertly drafted to create a healthy, mouthwatering gourmet condiment that will add a twist to any dish! Most of our mustards are also gluten free and vegan-tolerant.

Additional information